Round
Showing 493–504 of 2007 results
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CodeHP-G 051577ShapeRoundCarat0.90 ctClarityVVS1ColourICutGoodRead moreLabGIA
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CodeHP-G 051580ShapeRoundCarat0.90 ctClarityVVS1ColourJCutGoodRead moreLabGIA
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CodeHP-G 051588ShapeRoundCarat0.90 ctClarityVS2ColourJCutGoodRead moreLabGIA
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CodeHP-G 051590ShapeRoundCarat0.90 ctClarityIFColourDCutVery GoodRead moreLabGIA
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CodeHP-G 051593ShapeRoundCarat0.90 ctClarityVVS2ColourKCutGoodRead moreLabGIA
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CodeHP-G 051594ShapeRoundCarat0.90 ctClarityVS2ColourICutGoodRead moreLabGIA
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CodeHP-G 051595ShapeRoundCarat0.90 ctClarityVVS2ColourLCutGoodRead moreLabGIA
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CodeHP-G 051596ShapeRoundCarat0.90 ctClarityVVS2ColourICutGoodRead moreLabGIA
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CodeHP-G 051598ShapeRoundCarat0.90 ctClaritySI1ColourLCutGoodRead moreLabGIA
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CodeHP-G 051630ShapeRoundCarat0.91 ctClarityI1ColourECutGoodRead moreLabGIA
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CodeHP-G 051638ShapeRoundCarat0.90 ctClarityI1ColourHCutVery GoodRead moreLabGIA
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CodeHP-G 051650ShapeRoundCarat0.90 ctClarityVVS1ColourECutGoodRead moreLabGIA
In white or colourless diamonds, colour is universally graded using an alphabetical scale from D to z with D being the highest grade.
Diamonds and other gemstones are weighed in metric carats. One carat is 0.2 grams and a carat is split further into 100 points (a diamond weighing 50 points is a half carat diamond).
The quality of the cut of a diamond is important, because it dictates a diamond’s fire, sparkle and brilliance. A standard round brilliant cut will have 57 facets and how these facets relate to each other will determine how the light will pass through the diamond. The scale for the quality of the cut goes through Excellent, being the highest grade, Very good, Good, Fair or Poor.
Diamonds are formed under extreme heat and pressure deep inside the earth and often display internal inclusions or external blemishes.